According to a specialist periodical, the six gondolas were imported from Courchevel ski resort in France; they will be used as dining pods for up to four people.
Other restaurants have created unusual methods of enforcing social distancing, including a restaurant in Amsterdam which installed ‘quarantine greenhouses’ for household groups, a French designer who developed a range of ‘designer dining lampshades’ and a café in Germany which made customers wear hats made out of pot noodles.
