Vietnam has sharply increased sales of fruit and vegetables following a substantial increase in its formal exports of durian, mango, jackfruit, sweet potato and banana to China, grapefruit to the U.S. and lemon to New Zealand.
It is predicted that fruit and vegetable exports would improve in the second half of this year from the first half if producers can meet the requirements of the export market in Chia Chinese in terms of Good Agricultural Practices.